with Smashed avocado, pepper bacon, sriracha aioli, honey tomato, Swiss cheese. top of page. Chicken & Waffles- Buttermilk breaded crispy popcorn chicken, hot honey maple, sugar pearl waffle, dill pickle, scallions. Italian, Pizza, Subs, Sandwiches, Very good food, amazing service. Sriracha ranch, bacon, arugula, Vermont white Cheddar, American cheese, crispy onion straws. Be prepared to take the leftovers home or share with a friend. Click to add your description here. Rice noodles: 400 calories per 3.5-ounce serving. Served with an orange marmalade dipping sauce. Roasted corn, jalepenos, cilantro and creamy queso baked in a cast iron skillet. Aged white cheddar, lettuce, dill pickle, vine-ripened tomato, toasted brioche bun. The flavor profile is more sour and tangier than a Midwest or Southwest-style BBQ. WebFood Menu - Pourhouse Bar & Grill - American Restaurant in Loveland, CO Food Menu Become a VIP Be the first to receive updates on exclusive events, secret menus, special offers/discounts, loyalty rewards & more! Grilled chili-rubbed wings, BBQ sauce, Carolina mustard BBQ sauce. Get Directions Eat Together Served with PourHouse lime cilantro vinnagrette. PINTS & PIES. Sorry, we don't have hours for this restaurant yet. Ice Cream, Desserts, Yogurt Smashed avocado on toasted challah, roasted corn, pickled red onion, shaved radish, sunny-side-up eggs, citrus vinaigrette, microgreens. WebMenu for The Pour House in Exton, PA. Please tell us by clicking here if you know that any of the information shown is incorrect. see review. 2023 GrubHub, Inc. All rights reserved. Crispy chicken, Nashville hot sauce, pepper jack cheese sauce, pickled jalapeos, pico de gallo, white beans, avocado, cilantro lime cream, tortilla chips, micro cilantro. Spicy chorizo, piquillo peppers, pepper jack cheese sauce, crispy tortilla strips, micro cilantro, cavatappi. - The approachable bitterness and classic piney, citrusy aroma blend perfectly with the subtle, yet complex malt profile. Grilled chicken, bacon lardons, smoked cheddar cheese sauce, cavatappi. We are open for lunch, dinner, and Rock n Roll brunch on the weekend. 0.36 miles, Back Door Saloon ($) $9.99. House made breaded deep fried chicken tenders. Buffalo-blue cheese sauce, chicken, smoked Mozzarella, celery leaves, crumbled blue cheese. Poke-style tuna, asian slaw, avocado, pickled fresno chiles, sesame ginger vinaigrette, sesame seeds, flour tortilla, micro cilantro. Crisp, clean sparkling water with minimal sweetness and just a light hint of mango. Grilled chili-rubbed wings, BBQ sauce, Carolina mustard BBQ sauce. Grilled chicken over a bed of iceberg lettuce, topped with mandarin oranges, chow mein noodles, tomatoes and slivered almonds. Chopped iceberg lettuce, carrots, cucumbers, red onions, peppers, tomato, blue cheese crumbles, tossed together and topped with crispy fried onions. A lo-cal IPA that is slight in cals and carbs with mighty hop flavor! Classic American food with some brilliant modern twists, and a lot from scratch. Poke-style tuna, Asian slaw, avocado, pickled Fresno chiles, sesame ginger vinaigrette, sesame seeds, flour tortilla. Great for pulled pork and chicken. Hand pulled Hardwood-smoked pork shoulder, bbq sauce, cider mustard, coleslaw, spicy bread and butter pickles, toasted brioche bun. Celebrate your rockstar mom this Mothers Day with themed brunch, momosas and complimentary roses. $13.99(Currently Unavailable)Served with drawn butter and lemon, Bacon & Cheese Potato Skins $12.99Crispy potato wedges topped with bacon & cheddar jack cheese, served with sour cream, Buffalo Chicken Fingers $13.99Boneless chicken tenders tossed with hot sauce, served withcelery, carrots & bleu cheese, Olgas Potato & Cheese Pierogies $13.99Pan sauteed with bacon & onion, Giant Bavarian Pretzel$13.99Served with cheddar cheese sauce and spicy brown mustard, Nachos Supreme $15.99Crisp tortilla chips topped with cheddar jack cheese, homemade chili & sliced jalapeno peppers, Coconut Shrimp.12.99Served with orange horseradish marmalade dipping sauce, Sweet Thai Chili Calamari.$16.99Tossed with Asian sauce & sesame seeds, Captain Bobs Shrimp Cocktail..16.99 10 Chilled shrimp served with cocktail sauce and lemon, Chefs Soup Du Jour $5.99 cup/6.99 bowlHomemade daily from the freshest ingredients, Manhattan Clam Chowder $5.99 cup/6.99 bowlAn Old Bay recipe, made in our kitchen daily, French Onion Soup $8.99Served piping hot in a crock with french bread crouton & melted Swiss cheese, Pour House Salad $9.49Crispy mix of romaine and iceberg lettuce topped with chopped egg & chilled baby shrimp, Tavern Steak Salad $17.99Sliced steak served over mesclun greens with grape tomatoes, black olives, bleu cheese crumbles, roasted red peppers & Balsamic vinaigrette, Taco Salad $16.99Crisp romaine lettuce served in a fried sun dried tomato tortilla bowl with cajun chicken, cheddar & jack cheese, pico de gallo, tortilla chips & ranch dressing, Caesar Salad $9.99Our classic Caesar salad with homemade dressing, croutons & shredded parmesan cheesewith grilled chicken breast $17.99with grilled shrimp.$17.99with grilled salmon.$17.99with grilled steak.$18.99, Vegas Salad..$16.99Crisp romaine topped with fresh avocado, bacon bits, diced tomatoes, grilled chicken, croutons, cheddarjack cheese & chipotle ranch dressing, Hollywood Cobb Salad.$16.99Classic presentation with crisp romaine topped with grilled chicken, bacon bits, avocado,chopped egg, diced tomatoes & bleu cheese crumbles, Candied Walnut Salad..$16.99Fresh mesclun greens topped with sliced pears, red & green apples, craisins, bleu cheese crumbles, red onion, grape tomatoes, candied walnuts & grilled chicken. Thats just what we did with All Day Haze Hazy IPA. Distance: Breakfast BLT - thick-cut hardwood-smoked bacon, baby arugula, beefsteak tomato, sunny-side-up egg, roasted garlic aioli, toasted challah, cheesy potato casserole. Beer-battered alaskan cod, malt vinegar powder, coleslaw, cornichon tartar sauce, olive oil parsley fries. Menu Suggest an Edit. Pan-seared salmon, butternut squash puree, olive oil poached fingerling potatoes, salsa verde, succotash. Our "hangover bowl" filled with smoked cheddar grits, braised pork belly, breakfast sausage links, sunny side up eggs, smoked tomato charred scallion relish. A marinade of fresh tomatoes, garlic, basil, mozzarella and balsamic vinegar. Great for pulled pork and chicken. Gluten-free/vegan bun available upon request. Bed of baby spinach topped with grilled chicken, fresh mushrooms, crispy bacon, red onions and hard boiled egg. Smoked cheddar, Bottlenectar Pale Ale, jalapeo, bell pepper, scallions, bacon.

Alexander Serpico Son Of Frank Serpico, Articles P