Cayenne pepper. Be sure to check out my Pork Shoulder Brine recipe. Is it all right to do this, and if not, why? Then you have come to the right place, we have rounded up 21 pulled pork injection recipe that we have shared over the years. Apple Wood-Smoked Turkey Recipe - The Spruce Eats Gently whisk in the melted butter until the ingredients are well combined. 5 Awesome Reasons to Inject Your Brisket with Apple Juice. 1/4 cup apple cider vinegar. #13. mneeley490 said: However, if you do still want to inject, I have a non-apple injection recipe. chili powder; 1 tbsp. Once the meat is done marinating, pull it out of the fridge and drain the excess liquid out of the dish. Smaller cuts of meat require less brining time, larger can stay in for days if you like. Notify me of followup comments via e-mail. 2 cups pineapple juice, at room temperature. Lets find out if pork shoulder injection is worthy of the hype. This is because it will give the juice enough time to spread through the meat before you begin cooking it. Once brown sugar has melted through, and the mixture is well combined, remove the pan from the heat. For example, if you are cooking a twelve pound bird and the cook books say that will take 3+1/4 to 3+3/4 hours, you need to first check the temp at 2+3/4 or 3 hours, because variations in cooking conditions and type of oven could easily cook your bird early. 2. Bring to a boil, stir to dissolve sugar and salt. CHRIS LILLY'S SIX-TIME WORLD CHAMPIONSHIP PORK SHOULDER - Epicurious In fact, its encouraged. OMG!!!!! Brining is one option, but pork injection recipes tend to offer more versatility. Beer is said to help tenderize the meat and is wonderful to inject into a tough cut of meat. Once brown sugar has melted through and the mixture is well combined, remove from heat and allow to cool for 10 minutes before using. What should I make for dinner tonight? FANTASTIC! pork butt injection-apple cider vinegar and apple juice 4. onion powder; 1 tbsp. 1/2 Cup Chicken broth. Try it in a variety of orange-flavored recipes. I believe food should be delicious and healthy eating doesn't have to be complicated! Required fields are marked *. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Analytical cookies are used to understand how visitors interact with the website. Necessary cookies are absolutely essential for the website to function properly. Reduce to a simmer. We're cooking a 20 pound bird so I'll be doubling this. Preheat the oven to 350. Amount is based on available nutrient data. I may receive a small commission at no extra cost to you.

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