Well talk about that later. Enjoy a special 3-course dinner, music and dancing. Ruth's chili is the bomb. Scale Ingredients 1/4 cup olive oil, divided 2 1/2 pounds lean ground beef (93%) 1 1/2 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 1 cup finely diced onion 1/4 cup tomato paste 1/4 cup flour 1 cup beef broth document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Homemade Hot Dog Chili Sauce - Frugal Hausfrau Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. "It comes together so quickly with just a couple of ingredients and spices.". Julia's Southern Hot Dog Chili Sauce - Julias Simply Southern Begun in Charlotte NC in 1953, Ruth's Salads has been, for decades, one of the largest providers of quality deli salads & spreads. Once it starts boiling dump in . Join 10,000 other people who subscribe to Loaves and Dishes! Found your recipe when I was looking online for my own 'Charleston Chili' recipe -- I misplaced it on my drive and it was just easier to find on the Internet! Our favorite, too! Dont do that to your own hot dog chili! I'll show you how to get amazing flavor from simple dishes. Brown hamburger in a frying pan until there is no pink left. Ground beef, onion, lots of spices, and even jalapeo peppers come together to form the chili, and it packs that perfect flavor punch that ketchup and mustard simply cannot provide. 6 hot dogs (preferably nitrate-free) Safflower oil, for grill. Design by Purr. You can serve this simple chili sauce on, Fab Hot Dogs specializes in chili rippers, a New Jersey style that favors heavily-cased meats that can be fried up to perfection for lots of snap. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. The fishsauce idea is brilliant! You can serve this immediately, but the flavor will deepen if you allow it to simmer for just a bit. Mix tomatoes with puree, chili powder, paprika, onion powder, garlic powder, salt, and cayenne pepper . Stir in brown sugar and seasonings. You can't beat those bulk prices. Continue cooking the meat until browned and no longer pink, approximately 7-8 minutes. As for additional pairing options, she notes that "chips or fries would be great," so why not toss some chili on those, too? Think about if you like for your hot dog chili to have a sweet tang to it? I think next time I will cut it again, or even omit it. This chili is just that. Cook the ground beef and onion in a large skillet or Dutch oven over medium-high heat until the meat is no longer pink and the onion is soft. }) You might even want to add more. I followed the recipe to the T except I halved the 1/2 tsp. -John Newton, Cobbox on Brad Brownell: His only problem is he has to deal with turd fans questioning every move he makes., "I've played multiple sports and would bet any amount that I'm still more athletic than you at this present time.", #foot { padding: 0 0 12px 0; } Serve immediately. Italian sausage (hot or mild) mixed with the beef is also a must. The real key to making this sauce is to simmer the onions and ground beef (after the onions are sauteed with a little oil) with water; that breaks down the beef and is what gives the real classic texture to the sauce, and the texture is really just as important as the taste!

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