Serve a taste of the Keys this spring with this twist on a classic pound cake. You can keep this fresh peach pie filling in your freezer for up to six months for when you need a last-minute dessert or have a serious craving. The marshmallow daisies on top are easy to make and only require a pair of scissors to pull off. Directions Preheat oven to 325F. You can thank the Junior League of Charleston, West Virginia, for this old-school pie that uses every bit of the lemonpeels, too. Gradually add sugar, beating 5 to 7 minutes. Fall's favorite spud makes a rare appearance at the dessert table with this amazing pound cake recipe. The key to success for this pound cake recipe is to make sure all ingredients are at room temperature, and give the batter plenty of time to whip to incorporate as much air as possible. Give your go-to pound cake recipe a breather and try one of these pound cake recipes from scratch. This showstopping cake will impress any guest and the best part is that it's dairy and gluten-free. Cool in pan on a wire rack 10 minutes; remove from pan, and cool completely on a wire rack. We love the presentation of these cake slices with upright strawberries between the layers. Finish the cakes with one of three toppings, listed with the recipe. Made from scratch in minutes, it's spread with frosting that's a lemon lover's dream. Whether you're trying to get those cake layers perfectly flat, figure out the science behind baking soda versus baking powder, or guess how high to fill that Bundt pan so it doesn't overflow, preparing dessert can get confusing. Correcting now! A chess pie will be a crowd-pleaser every time you serve it. This is not your ordinary mousse cake. Looking for a classic pound cake? Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Mint leaves Instructions For the cake Preheat oven to 350F. This lemon cake with cream cheese-raspberry frosting is one of the most elegant cakes we've ever made. The most wonderful aspect of this pound cake recipe is its versatility in storing and serving. How could pecan pie get any better? You can loosely cover the top with tin foil towards the end of baking if it starts to get too dark. With a mixture of bittersweet chocolate and a creamy filling, this cake is the perfect addition to any gathering. Not at the level of the Individual French Crumb Cakes (IYKYK), but definitely up there. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Originally published in 1993, we haven't spent a holiday season without making these since. Stir together baking soda and buttermilk in small bowl until baking soda is dissolved. The oil in the peanut butter and the proteins in the egg blend together with the sugar to make a cookie with a soft texture. Look no further for the perfect pound cake recipe. This banana pudding recipe isn't from scratch, but it's perfect if you're short on time. document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_4" ).setAttribute( "value", ( new Date() ).getTime() ); Welcome to my little corner of the web where youll find easy, delicious recipes, the best kitchen hacks and simple tips for turning your home into a clean haven that is free of toxins. This is not a cake for beginners by any means, but the payoff will be well worth it when you see how much your family enjoys it. From no-bake cookies to summer cobblers and decadent pound cakes, these easy recipes are achievable for home chefs of any level. Simply adding a can of crushed pineapple and the luscious Buttermilk Glaze makes this truly the Best Carrot Cake. Add eggs 1 at a time, beating well after each addition. How fun are these mini pecan pie bites for a cocktail party? With a simple ingredient list, a fantastic history, and an irresistible flavor, you'll want to add buttermilk pie to your table the next time you host company. For this pudding cake, simply put all the ingredients in your slow cooker and let it do the baking. Beat butter at medium speed with an electric mixer until creamy. Try layering fresh fruit such as strawberries into the pudding to make it your own. 15 Delicious Ways To Use Leftover Pumpkin Pie Filling This Thanksgiving. semisweet chocolate baking bars, melted, Triple-Chocolate Buttermilk Pound Cake Recipe, Brown Sugar-Cranberry Pound Cake With Caramel Frosting, Raspberry Snack Cake with Salted Milk Chocolate Frosting. Trust us: This simple and swoon-worthy sheet cake will be a keeper in your recipe box. Recipe: Triple-Chocolate Buttermilk Pound Cake. Add eggs, 1 at a time, beating just until yellow disappears. If you don't own a kitchen blowtorch, simply sprinkle the chilled ramekins evenly with sugar and place on a baking sheet; broil close to heat source for 1 to 3 minutes or until sugar is melted and caramelized. Preheat oven to 350 degrees F. Grease and flour 3 (9-inch) cake pans. You can have decadent pecan pie right from your cast-iron skillet. These easy cupcakes start with a box of cake mix, but your guests will never know, especially with adorable Easter egg toppings that look professional. Calling all chocolate lovers. Gradually add sugar and beat for 5 minutes, then add eggs one at a time, allowing each to incorporate before adding more. The festive flavors are a holiday reminder, but can be enjoyed any time of year. The use of these specific ingredients and the method they are mixed aid in the rich, buttery texture and flavor, so it is best to avoid substituting the main ingredients unless necessary. All you need are mini marshmallows, butter, green food coloring, vanilla and almond extract, cornflakes, and red hot candies. This is perfect for the school function you promised to make dessert for, or for a potluck birthday party. This recipe is based on a classic Southern favorite called 7UP Pound Cake, which was created in the 1950s when the soda company suggested using its soft drink instead of other liquid in pound cake recipes. (Again, the times will vary, and butter will turn to a fluffy white.) Sift the dry ingredients together in a large bowl. Forget finicky batters and uneven layerswhen dessert is made in the slow cooker everyone wins. To start, beat the room temperature butter until creamy. Make this rich chocolate pound cake ahead of time for an easy, satisfying dessert the whole family will love. This pound cake recipe is delicious as-is, but a drizzle of homemade buttermilk custard sauce takes it into restaurant-worthy territory. They are the perfect choice if you need alast-minute dessertto bring to the neighborhood potluck or are on the hunt for a decadent treat to add to your dessert buffet. You'll get to the finish line fast and will be serving these up in no time. baking powder, baking soda and salt. It's so easy, that you basically just stack the ingredients up and bake it! You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. 18 teaspoon salt directions Preheat oven to 300F. Coconut, bourbon, pecans, and cream cheesethese are a few of our favorite things, and you'll find them all in this pound cake recipe.

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