I used Trader Joes 0% Greek Yogurt with no problems. I think adding a bit more flour next time (or using a thicker yogurt) may help! Hi Susan, yes, I think you can (other recipes online use self-rising flour). Divide the dough into 6 even parts. Our partners will collect data and use cookies for ad personalisation and measurement. Repeat with the remaining flatbread. Yes I have gluten and dairy intolerances and used coconut dairy free yoghurt and gluten free flour and the mix worked really well. Im excited to try this recipe. You want to work quickly with this dough it tends to get stickier the longer its at room temperature. Divide the dough into 8 pieces, cover, and let rest for 15 to 30 minutes. Step 3. These flatbreads could not be easier to make. Or wrap dill chicken salad in a homemade flatbread. flatbread with bacon, mushroom, shaved asparagus, and ricotta, Flatbread with Kale, Sundried Tomatoes, and Parmesan Cheese, Pesto Flatbread Pizza with Fried Egg and Arugula, Ricotta Flatbread with Bacon, Squash, Apples, and Maple Pepitas, Ricotta Flatbread with Bacon, Squash, Apples and Maple Pepitas, Bacon and Mushroom Flatbread with Shaved Asparagus and Ricotta. Here are some dinner ideas, Passionfruit curd, raspberry & ube pavlova nests. You should be able to easily press into the ball of dough (it shouldnt be super stiff) without leaving a lot of sticky residue on your fingers. Yay! Kneading the dough to make this flatbread recipe is a fun and much-loved task for little ones. I used your other flatbread recipe last night for Greek tacos. Ive had a hard time motivating myself to make any bread recipes because of the time involved, but this looks so simple to make, I put it on the menu for next week. Or herbs. Freezing them is a great idea! Flatbreads are delicious with cheese sprinkled on it and popped under the broiler for a minute or two, kind of an open-faced grilled cheese. These ads use cookies, but not for personalisation. With this flatbread recipe, youll be using the autolyse method. Try buttering a warm flatbread and sprinkling a little cinnamon sugar on it for a breakfast treat. Easy Flatbread Made With Yogurt - The Yummy Life On a lightly floured counter, divide the dough into 12 pieces and roll each piece into a ball. It didnt give me stars but it is definitely a 5 star recipe. Brush with butter and serve warm. These quick and easy yoghurt flatbreads are on the menu almost every week in our house. Haha, thanks for trusting me. Recipe: Lemon and Yoghurt Cake from My Swedish Kitchen - Rachel Khoo You could definitely do that with no issues - you just may find the flatbreads are a little more dense. I roll them a little thicker than a flour tortilla. Develop and improve products. Shop - Rachel Khoo It's possible, and I'm here to help. Thank you , tasted great, but i forgot the baking powder. Preheat a griddle or skillet to medium heat (350-375 degrees on an electric griddle). Think of naan, pita, wraps, or chapati. Thanks for sharing!! If your yogurt is thin and runnier than the kind I use, youll probably need to add a bit more flour. Light and fluffy flatbreads are great for serving with dips, curries, soups and stews. Or pile on scrambled eggs and bacon. My kids went nuts! Also see other recipes similar to the recipe for rachel khoo flat bread using greek yogurt. Place the griddle pan on a high heat, then once hot, cook each one for 1 to 2 minutes on each side, or until bar-marked and puffed up, turning with tongs. My husband is intolerant of yeast, so these are great. Our partners will collect data and use cookies for ad personalisation and measurement. You have never steered me wrong. Be sure it is completely cool before storing it in an airtight container or bag. I've done the same before by mistake when I was using all purpose flour instead of self-raising Wondered why my flatbreads were so flat haha. Made these in my kitchen aid mixer stand. It freezes well, too, and will keep for up to a month. Love how inventive you guys are! Also see other recipes similar to the recipe for rachel khoo flat bread made with yogurt. Yeast-free (and no kneading! Looks lovely! I used my kitchen aid stand mixture flat paddle to start, then switched to the dough hook. Super-tasty, super-fun! 2023 Mel's Kitchen Cafe. If using optional garlic butter, mix butter and garlic together then brush on top of the flatbreads as soon as they come out of the frying pan. Will definitely make again. I did not judge the consistency of the dough correctly and it was way too sticky. Those puffs will deflate as the flatbread cools, but they create a delightful flaky, soft texture to the flatbread. | All herbs are fresh (unless specified) and cups are lightly packed. Recipes from Rachel Khoo. 1. The Little Paris Kitchen: Cooking with Rachel Khoo - BBC Food Divide the dough into 8 and roll into 8 balls. Do not stir; instead, gently swirl the saucepan. Transfer the cooked breads to a wire rack, stacking them to keep them soft. Attachments rachel khoo flat bread with yoghurt. One of her favourites is lentil dal with homemade flatbreads. I had a different one that is good but these are amazing!! The maximum upload file size: 1 MB. Analytical cookies help us to improve our website by collecting and reporting information on its usage. Top them with an optional garlic butter or serve as is. Pita, focaccia, lavash, tortillas, roti, chepati, matzah, and naan are examples of flatbreads. This will make it easier to roll into circles. Culinary website archive already contains 1 234 788 recipes and it is still growing. | Rachel Khoo's Simple Pleasures Food Network UK 551K subscribers Subscribe 7.4K views 2 years ago Rachel Khoo loves a flavour-rich. Mousse Aux clats De Chocolat! Sorry the dough was a bit tricky/messy, Carol. rachel khoo flatbread with yoghurt - recipes - Tasty Query Thank you for signing up to our mailing list. Theres a list of recipes this flatbread would be perfect for up toward the end of the blog post. Mix the Greek yogurt and flour together in a large bowl, then leave to rest for 20 minutes at room temperature. The dough is ready when it is able to hold its shape and is not sticking to your hands or the surface. Having never made flat bread before and never buying it either, Im not sure what to do with it. Pistachio and pomegranate cake - Rachel Khoo Then dig in with your hands and mash/press the dough together until it forms a soft, cohesive, shaggy looking ball of dough.

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